Recipe Format
Cookbooks by Claudia
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Using the same measurement abreviations throughout your recipes will help to keep everything consistent.

Our format:
 
tsp.-teaspoon
tbsp.-tablespoon
c.-cup
pt.-pint
qt.-quart
gal.-gallon
lb.-pound
oz.-ounce
pkg.-package
sm.-small
med.-medium
lg.-large

Recipe Format:
 
Title of Recipe and Contributor's Name
 
Ingredients (2 columns)
(list ingredients in order as listed in the instructions)
 
Complete and clear instructions.
 
Comments may be added pertaining to this recipe.
Such as, "Grandma always served this at Thanksgiving."
 

Make your cookbook special by adding comments, family sayings, family prayers, etc to your pages.

Myers Clover Farm Station*PO Box 35*Mattawana*PA*
17054